Blush Lemonade Wine: Rosa INGREDIENTS 1 Bottle of San Sebastian Rosa 1 can of Sprite or 1 Bottle of San Sebastian Blanc de Fleur 1 1/2 cups Lemonade 6 Strawberries 2 Lemons PREPARATION STEPS 1. Cut Strawberries into quarters, removing the stems. Cut Lemons into wheels. 2. Add all the Strawberries and about half the Lemon wheels to a large pitcher. Then use wooden spoon to slightly muddle. 3. Pour the bottle of Rosa and the 1 1/2 cups of Lemonade (pink or regular) over the fruit in the pitcher. Stir. 4. Pour over ice and splash with Sprite or Blanc de Fleur on top for a bubbly fizz. 5. Garnish with Lemon wheels on stemless wine glasses for a lovely, refreshing Blush Lemonade!